Daniel Mancini developed a love for food from the time he was a young boy, a passion which has grown into the formation of Castelli Cucina. . Food was always at the center of all of family gatherings which led Daniel to spend much of his free time learning and creating traditional Italian dishes with …
Sushi Azuki Sushi Azuki is the Kirkendall neighbourhood’s newest sushi counter located on the bustling Locke Street. Sushi Azuki is offering take away Japanese fare that is sure to excite local Hamilton foodies and visitors alike.
Caro Restaurant & Bar is the first labour of love for restauranteur Cory Tower. It is a light and airy space with great modern Italian cuisine and cocktails. A place that you can call home, with friendly staff, great atmosphere and many laughs to be had. It is a cozy and warm place to be …
Victoria’s is a sleek and chic new restaurant which sits at the corner of King and Locke in the former Rolly Rockets BBQ space. The restaurant is a sister spot to the popular east end Italian bistro Caro. The focus at Victoria’s is exquisite steak and seafood dishes, with share plates and entrees including fresh oysters, seared …
Authentic Italian food at traditionally low prices, located in downtown Hamilton. Chef/owner Tony Chiarot has been serving authentic Italian food for 30 years.
Featuring French-style cuisine, Dave Fauteux’s restaurant Bon Temps operates under the concept of L’Ordre de Bon Temps or the Order of Good Cheer. The Order was founded in 1606 by Samuel de Champlain in Port Royal, Nova Scotia. After arriving from France to the East Coast, the settlers were cold, sick with scurvy, and depressed. To lift …
Earth to Table: Bread Bar is a living extension of the food philosophy that began when Jeff Crump was writing the Earth to Table cookbook. Earth to Table celebrates what is best about food and is trying to shorten the gap between producers and consumer. Bread Bar celebrates and cooks with the seasons, offering handcrafted …
Tomah Four years ago the Tomah family started planning to settle and start a new life in Canada. Part of this plan was to start a business that would allow Canadian society to experience authentic Syrian food. In September 2019, Tomah Restaurant was opened. Tomah’s food represents 30 years of experience in cheesemaking and Middle Eastern cuisine.
The Aberdeen Tavern is a neighbourhood restaurant and bar set in a beautiful old bank setting in Kirkendall, Hamilton. With comfort food as the primary focus, the kitchen team works closely with local farmers and sustainable food importers to ensure the highest of quality is never compromised.
CIMA is an Italian restaurant with a modern, hip atmosphere serving house made pastas, Neapolitan style pizza, and entrees.
