Daniel Mancini developed a love for food from the time he was a young boy, a passion which has grown into the formation of Castelli Cucina. . Food was always at the center of all of family gatherings which led Daniel to spend much of his free time learning and creating traditional Italian dishes with …
Authentic Italian food at traditionally low prices, located in downtown Hamilton. Chef/owner Tony Chiarot has been serving authentic Italian food for 30 years.
Earth to Table: Bread Bar is a living extension of the food philosophy that began when Jeff Crump was writing the Earth to Table cookbook. Earth to Table celebrates what is best about food and is trying to shorten the gap between producers and consumer. Bread Bar celebrates and cooks with the seasons, offering handcrafted …
CIMA is an Italian restaurant with a modern, hip atmosphere serving house made pastas, Neapolitan style pizza, and entrees.
Shorty’s Pizza is a New York Style Pizzeria located in East Hamilton, Ontario. Pizza available by the slice or by the pie in 14″ and 18″ sizes. Shorty’s also carries Wine and Beer from local breweries.
Maipai is a Tiki bar serving Detroit style pizza in Barton Village. Inspired by the likes of the iconic Buddy’s Pizza in Detroit and after visiting a Tiki bar in the city, chef and owner Salar Madadi was inspired to create a place for people to escape and forget about the outside world for little …
Cowabunga Pizzeria is now open for limited takeaway at 536 Upper Wellington Street. Cowabunga seems poised to be a step above the average pizza place, offering up elevated and twisty takes on the classic and versatile Italian staple that use high-end and unusual ingredients.
Top Chef Canada alum Vittorio Colacitti sowed his culinary oats in Toronto and brought his skills back to Born and Raised, an homage to his hometown. The restaurant specializes in wood oven artisan pizza and Italian dishes which pair with thoughtfully selected wines.
